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Chicago Metallic Spring Form Cake Pan, 130.5 oz., 9-7/8" dia. x 2-3/4" deep
85% of respondents would recommend this to a friend
XOF 75496
Price Details
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Create perfect cheesecakes or tortes every time with this spring form pan from Chicago Metallic Bakeware.
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Product Details
| Brand Name | Chicago Metallic |
| Included Components | Cake Pan |
| Global Trade Identification Number | 00816865020486 |
| Manufacturer | Chicago Metallic |
| Number of Items | 1 |
| Manufacture Year | 1966 |
| UPC | 816865020486 400010985593 |
| Unit Count | 1 Count |
| Item Type Name | Cake Pan |
| Model Number | 40410 |
| Manufacturer Part Number | 40410 |
| Capacity | 8.2 pounds |
| Item Weight | 12.8 ounces (362.88 grams) |
| Shape | Round |
| Occasion | Birthday, Christmas, Valentine's Day, Wedding |
| Material Type | Aluminum |
| Product Care Instructions | Hand Wash |
| Special Feature | Oven Safe |
| Specific Uses For Product | Cake |
| Material | Aluminum |
| Brand | Chicago Metallic |
Who Should Buy?
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Baking Enthusiasts
Ideal for home bakers who enjoy creating cheesecakes, mousse cakes, and delicate pastries requiring easy release.
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Cake Decorators
Perfect for decorators needing precise cake shapes that can be easily removed without damaging the edges.
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Gift Givers
A thoughtful gift choice for friends or family who love baking, enhancing their kitchen tools for baked goodies.
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Beginner Bakers
Not suitable for those unfamiliar with springform pans as the mechanism can be confusing and complex to operate.
Product Description
Chicago Metallic Spring Form Cake Pan, 130.5 oz., 9-7/8" dia. x 2-3/4" deep
Customer Questions & Answers
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Question:
What is the material composition of the Chicago Metallic Spring Form Cake Pan?
Answer: The Chicago Metallic Spring Form Cake Pan is typically made from heavy-duty steel with a non-stick coating. This construction ensures durability and even heat distribution, allowing for consistent baking results. The non-stick surface also facilitates easy release of baked goods, making it an ideal choice for delicate cakes like cheesecakes or tortes that require careful removal. -
Question:
Is the Chicago Metallic Spring Form Cake Pan dishwasher safe?
Answer: While the Chicago Metallic Spring Form Cake Pan features a non-stick coating that simplifies cleanup, it is advisable to hand wash the pan with mild soap and water. This approach helps maintain the integrity of the non-stick surface and prolongs the pan's lifespan. For best results, avoid using abrasive sponges or utensils that may scratch the coating. -
Question:
What recipes are best suited for the Chicago Metallic Spring Form Cake Pan?
Answer: The Chicago Metallic Spring Form Cake Pan is perfect for recipes that require a sturdy structure during baking. It excels with cheesecakes, mousse cakes, and layered cakes, as it allows for easy assembly and disassembly without damaging the desserts. Its depth and diameter provide ample space for rich fillings and toppings, ensuring a beautiful presentation. -
Question:
How do I prevent my cake from sticking to the pan?
Answer: To prevent sticking, it is recommended to lightly coat the interior of the Chicago Metallic Spring Form Cake Pan with a non-stick spray or butter before pouring in the batter. You can also line the base with parchment paper for an added layer of protection. This method ensures that your cakes slide out smoothly, especially those with delicate textures. -
Question:
Can the Chicago Metallic Spring Form Cake Pan be used in the oven?
Answer: Yes, the Chicago Metallic Spring Form Cake Pan is designed for use in conventional ovens. It can withstand temperatures required for baking most cakes. Ensure to follow recipe temperature guidelines and avoid exposing the pan to direct flame or broiler settings to maintain its quality. -
Question:
What are the dimensions of the Chicago Metallic Spring Form Cake Pan?
Answer: The Chicago Metallic Spring Form Cake Pan measures 9-7/8 inches in diameter and 2-3/4 inches in depth. These dimensions make it versatile for a variety of cake types, allowing you to create beautifully layered desserts or deep-dish cakes. Knowing the size can help in recipe adjustments and ensure you have the right amount of batter. -
Question:
Is this pan suitable for gluten-free baking?
Answer: Absolutely! The Chicago Metallic Spring Form Cake Pan is an excellent choice for gluten-free baking. Its non-stick surface aids in the baking process, allowing for better adherence to gluten-free batters which can be more delicate. Many bakers prefer using this pan for items like gluten-free cheesecakes or flourless cakes. -
Question:
How do I store the Chicago Metallic Spring Form Cake Pan?
Answer: To properly store the Chicago Metallic Spring Form Cake Pan, stack it with other bakeware or place it upright in a cabinet to save space. If stacking, it's wise to put a soft cloth between pans to prevent scratches. Proper storage not only protects the pan but keeps your kitchen organized. -
Question:
Can I use the Chicago Metallic Spring Form Cake Pan for savory dishes?
Answer: Yes, the Chicago Metallic Spring Form Cake Pan can be utilized for savory dishes such as quiches, casseroles, or layered lasagnas. Its design allows for easy serving and presentation, making it a great choice for both sweet and savory recipes at gatherings or special occasions. -
Question:
Where can I buy Chicago Metallic Spring Form Cake Pan in Burkina Faso?
Answer: You can purchase the Chicago Metallic Spring Form Cake Pan at Ubuy in Burkina Faso. Ubuy offers a reliable platform with a variety of kitchenware, ensuring you find the right products for your baking needs with convenient access to quality items.
Chicago Metallic Springform 40410 Editorial Review
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XOF 75496
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This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Perfectly designed for cheesecakes and tortes.
- Made from high-quality .032 aluminum for durability.
- Generous 10-inch diameter and 3-inch depth.
- Lightweight at only 0.6 lbs for easy handling.
- Proudly made in the USA for top-notch quality.
- Experience effortless baking with the reliable spring form design.
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