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Chicago Metallic Spring Form Cake Pan, 130.5 oz., 9-7/8 dia. x 2-3/4 deep
Create perfect cheesecakes or tortes every time with this spring form pan from Chicago Metallic Bakeware.
Chicago Metallic Spring Form Cake Pan, 130.5 oz., 9-7/8" dia. x 2-3/4" deep
Item #: 125489899

Chicago Metallic Spring Form Cake Pan, 130.5 oz., 9-7/8" dia. x 2-3/4" deep

Item #: 125489899

XOF 75496

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*All items will import from US

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Create perfect cheesecakes or tortes every time with this spring form pan from Chicago Metallic Bakeware.
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What Stands Out

Durable Construction
Made from heavyweight steel, this springform cake pan ensures even heat distribution for perfect baking results, resisting warping and providing long-lasting performance for all your baking needs.
Non-Stick Surface
The non-stick coating ensures easy release of baked goods, allowing for hassle-free removal and minimizing the risk of breakage, making it ideal for delicate desserts like cheesecakes and mousse cakes.
Versatile Size
With a 10-inch diameter, this springform pan is perfect for baking a variety of cakes and desserts, making it a versatile addition to any kitchen for both everyday use and special occasions.

Product Details

Shop Chicago Metallic Spring Form Cake Pan, 130.5 oz., 9-7/8 dia. x 2-3/4 deep online at a best price in Burkina Faso. B007P23BBG
Brand NameChicago Metallic
Included ComponentsCake Pan
Global Trade Identification Number00816865020486
ManufacturerChicago Metallic
Number of Items1
Manufacture Year1966
UPC816865020486 400010985593
Unit Count1 Count
Item Type NameCake Pan
Model Number40410
Manufacturer Part Number40410
Capacity8.2 pounds
Item Weight12.8 ounces (362.88 grams)
ShapeRound
OccasionBirthday, Christmas, Valentine's Day, Wedding
Material TypeAluminum
Product Care InstructionsHand Wash
Special FeatureOven Safe
Specific Uses For ProductCake
MaterialAluminum
BrandChicago Metallic

Who Should Buy?

Suitable For
  • Baking Enthusiasts

    Ideal for home bakers who enjoy creating cheesecakes, mousse cakes, and delicate pastries requiring easy release.

  • Cake Decorators

    Perfect for decorators needing precise cake shapes that can be easily removed without damaging the edges.

  • Gift Givers

    A thoughtful gift choice for friends or family who love baking, enhancing their kitchen tools for baked goodies.

Not Suitable For
  • Beginner Bakers

    Not suitable for those unfamiliar with springform pans as the mechanism can be confusing and complex to operate.

Product Description

Chicago Metallic Spring Form Cake Pan, 130.5 oz., 9-7/8" dia. x 2-3/4" deep

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is the material composition of the Chicago Metallic Spring Form Cake Pan?

    Answer: The Chicago Metallic Spring Form Cake Pan is typically made from heavy-duty steel with a non-stick coating. This construction ensures durability and even heat distribution, allowing for consistent baking results. The non-stick surface also facilitates easy release of baked goods, making it an ideal choice for delicate cakes like cheesecakes or tortes that require careful removal.
  • Question: Is the Chicago Metallic Spring Form Cake Pan dishwasher safe?

    Answer: While the Chicago Metallic Spring Form Cake Pan features a non-stick coating that simplifies cleanup, it is advisable to hand wash the pan with mild soap and water. This approach helps maintain the integrity of the non-stick surface and prolongs the pan's lifespan. For best results, avoid using abrasive sponges or utensils that may scratch the coating.
  • Question: What recipes are best suited for the Chicago Metallic Spring Form Cake Pan?

    Answer: The Chicago Metallic Spring Form Cake Pan is perfect for recipes that require a sturdy structure during baking. It excels with cheesecakes, mousse cakes, and layered cakes, as it allows for easy assembly and disassembly without damaging the desserts. Its depth and diameter provide ample space for rich fillings and toppings, ensuring a beautiful presentation.
  • Question: How do I prevent my cake from sticking to the pan?

    Answer: To prevent sticking, it is recommended to lightly coat the interior of the Chicago Metallic Spring Form Cake Pan with a non-stick spray or butter before pouring in the batter. You can also line the base with parchment paper for an added layer of protection. This method ensures that your cakes slide out smoothly, especially those with delicate textures.
  • Question: Can the Chicago Metallic Spring Form Cake Pan be used in the oven?

    Answer: Yes, the Chicago Metallic Spring Form Cake Pan is designed for use in conventional ovens. It can withstand temperatures required for baking most cakes. Ensure to follow recipe temperature guidelines and avoid exposing the pan to direct flame or broiler settings to maintain its quality.
  • Question: What are the dimensions of the Chicago Metallic Spring Form Cake Pan?

    Answer: The Chicago Metallic Spring Form Cake Pan measures 9-7/8 inches in diameter and 2-3/4 inches in depth. These dimensions make it versatile for a variety of cake types, allowing you to create beautifully layered desserts or deep-dish cakes. Knowing the size can help in recipe adjustments and ensure you have the right amount of batter.
  • Question: Is this pan suitable for gluten-free baking?

    Answer: Absolutely! The Chicago Metallic Spring Form Cake Pan is an excellent choice for gluten-free baking. Its non-stick surface aids in the baking process, allowing for better adherence to gluten-free batters which can be more delicate. Many bakers prefer using this pan for items like gluten-free cheesecakes or flourless cakes.
  • Question: How do I store the Chicago Metallic Spring Form Cake Pan?

    Answer: To properly store the Chicago Metallic Spring Form Cake Pan, stack it with other bakeware or place it upright in a cabinet to save space. If stacking, it's wise to put a soft cloth between pans to prevent scratches. Proper storage not only protects the pan but keeps your kitchen organized.
  • Question: Can I use the Chicago Metallic Spring Form Cake Pan for savory dishes?

    Answer: Yes, the Chicago Metallic Spring Form Cake Pan can be utilized for savory dishes such as quiches, casseroles, or layered lasagnas. Its design allows for easy serving and presentation, making it a great choice for both sweet and savory recipes at gatherings or special occasions.
  • Question: Where can I buy Chicago Metallic Spring Form Cake Pan in Burkina Faso?

    Answer: You can purchase the Chicago Metallic Spring Form Cake Pan at Ubuy in Burkina Faso. Ubuy offers a reliable platform with a variety of kitchenware, ensuring you find the right products for your baking needs with convenient access to quality items.

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  • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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