Lawry's is a brand of seasoning products, marinades, and spices that is based in California, United States. The products produced by Lawry's are designed to add flavor to a variety of meats, poultry, fish, and vegetables.
The brand was founded by Lawrence Frank and Walter Van de Kamp in 1938.
Their first restaurant, the Tam O'Shanter Inn, opened in 1922.
In 1959, Lawry's introduced seasoned salt, which became their signature product.
Over the years, the brand has expanded to include additional seasoning blends, marinades, and sauces.
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Lawry's seasoned salt is a blend of salt, sugar, paprika, and other spices that is designed to add flavor to a variety of foods. This product is the brand's signature and most popular item.
Lawry's garlic powder is a versatile seasoning that can be used to add flavor to meats, poultry, fish, vegetables, and more. This product is made from high-quality garlic that has been dried and ground.
Lawry's marinades are formulated to tenderize and flavor meats, poultry, and fish. These products are available in a variety of flavors, including teriyaki, lemon pepper, and mesquite.
Lawry's products are available at most major grocery stores, as well as online retailers such as Amazon and Walmart.
Most Lawry's products are gluten-free, but it's always best to check the label before purchasing. Some products may contain ingredients that are derived from wheat or other gluten-containing grains.
Lawry's seasoned salt is made from a blend of salt, sugar, paprika, onion, and garlic powder, as well as other spices and flavorings.
Lawry's does not produce organic products at this time. Their products are made from high-quality ingredients, but they are not certified organic.
Lawry's offers a variety of marinades, including teriyaki, lemon pepper, garlic herb, and mesquite flavors. These marinades are designed to tenderize and flavor meats, poultry, and fish.