Yunnan Longrun Pu-erh Tea is a Chinese tea company that specializes in producing premium Pu-erh teas. They source their tea leaves from ancient trees in the Yunnan province of China, known for their unique flavor and health benefits.
Founded in 1984 in Yunnan, China
Started as a small family business and grew to become a major producer of Pu-erh tea
Has won numerous awards and recognitions for their high-quality teas
A tea company that offers a wide variety of tea blends, including some Pu-erh options. They focus on high-quality ingredients and unique flavor combinations.
A tea company that specializes in organic and fair trade teas. They offer a few Pu-erh tea blends as part of their collection.
A tea company that offers a wide range of teas, including several varieties of Pu-erh. They focus on organic and sustainably-sourced ingredients.
Yunnan Longrun Pu-erh Tea offers several aged Pu-erh tea options, ranging in age from 5 to 30 years. These teas have a rich, smooth flavor and are prized for their health benefits.
Their raw Pu-erh tea is made from sun-dried tea leaves and is known for its fresh, grassy flavor. This type of Pu-erh is often aged to develop a deeper, richer flavor over time.
Their ripe Pu-erh tea is fermented to develop a deep, earthy flavor. This type of Pu-erh is often aged to enhance its smooth, mellow taste.
Pu-erh tea is a type of fermented tea from China. It is known for its unique flavor and health benefits, including aiding digestion and improving cholesterol levels.
Yunnan Longrun Pu-erh tea sources their tea leaves from ancient trees in the Yunnan province of China, which gives their teas a unique flavor profile. They also focus exclusively on Pu-erh teas, allowing them to specialize in producing high-quality options.
Pu-erh tea has been shown to aid digestion, reduce inflammation, and lower cholesterol levels. It is also rich in antioxidants and can support heart health.
Pu-erh tea should be stored in a cool, dry place away from light and strong odors. It is best stored in airtight containers or wrapped in paper to protect it from moisture.
Pu-erh tea can be prepared using either the Western or Gongfu method. For Western-style, use one teaspoon of tea leaves per cup of hot water and steep for 3-5 minutes. For Gongfu-style, use a higher ratio of tea to water and steep for shorter periods of time.