Wei Lih is a Taiwanese food company that specializes in the production of snack products including noodle snacks, potato chips, and crackers.
- The company was founded in 1936 in Taiwan
- Started as a small restaurant business
- In 1950, the company expanded its operations and began producing roasted peanuts
- In the 1970s, Wei Lih entered the snack food market with its first noodle snack product
- Throughout the years, the company has continued to innovate and expand its product line
- Today, the brand is widely recognized and well-known in Taiwan and around the world
Calbee is a Japanese snack food company that produces a variety of snack food products including potato chips and crackers.
Kameda Seika is a Japanese food company that specializes in the production of snacks including rice crackers and potato chips.
Ibumie is a Malaysian food brand that produces instant noodles and other snack food products.
A crunchy and savory snack made from fried noodles and a special blend of spices.
A crispy and light snack made from rice and seasoned with soy sauce.
A spicy and flavorful snack made with real chicken and potatoes.
Wei Lih products are widely available in Taiwan and other countries. They can be found in many supermarkets and online retailers.
Most Wei Lih products are not suitable for vegetarians as they contain meat, fish, or animal-derived ingredients. However, some products like the Jian-Jia Rice Cracker are vegetarian.
The shelf life of Wei Lih products varies by product. Most products have a shelf life of 3-6 months.
Some Wei Lih products are gluten-free, but not all. It is important to check the product label for gluten-free certification before consuming.
Wei Lih products should be stored in a cool, dry place away from direct sunlight. Once opened, they should be consumed within a few days or stored in an airtight container to maintain freshness.