The Pepper Plant is a California-based company that specializes in producing and distributing hot sauce, barbecue sauce, and other condiments. The company is best known for its Original California Style Hot Sauce.
Founded in Gilroy, California in 1983
Originally created the hot sauce recipe for personal use
Began selling the sauce at farmers markets and local festivals
Expanded distribution to grocery stores across California and other states
Maintains its commitment to using high-quality ingredients and no preservatives
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The Pepper Plant's flagship product is a medium-spicy hot sauce made with jalapeu00f1o peppers, vinegar, and garlic. It has a tangy, savory flavor that pairs well with a variety of foods.
This hot sauce variation is similar to the original recipe, but includes chunks of garlic for added texture and flavor. It has a slightly sweeter taste than the original sauce.
The Pepper Plant's barbecue sauce is made with chipotle peppers, tomato puree, molasses, and spices. It has a smoky, slightly sweet flavor and pairs well with grilled meats.
The Pepper Plant's products are sold at select grocery stores and online retailers. You can also purchase them directly from the company's website.
Yes, all of The Pepper Plant's sauces are gluten-free and do not contain any artificial preservatives or flavors.
The original hot sauce has a medium heat level, with a rating of around 4,000 on the Scoville scale. The Chunky Garlic Hot Sauce is slightly less spicy.
Yes, The Pepper Plant offers a low-sodium version of its Original California Style Hot Sauce that contains only 30mg of sodium per serving.
While the company recommends that you consume its products within two years of their manufacture date, they should be safe to eat or use past this date as long as they have been stored properly and show no signs of spoilage or contamination.