The Cookie Department is a California-based company that makes natural and delicious cookies with unique flavors and functional ingredients. Their cookies are soft-baked, nutrient-dense, and have better-for-you ingredients compared to traditional cookies.
Founded in 2011 by Akiva Resnikoff and Tamara Leahy
Started as a single farmer's market stand in San Francisco
Launched in Whole Foods in 2014
Won several awards for their unique flavors and ingredients
Healthy snacks brand that offers protein bars, ice creams, and other snacks with lower calories and sugar.
Vegan cookie brand that offers protein cookies with unique flavors and clean ingredients.
Cookie brand that offers crispy and buttery cookies with natural ingredients.
Soft-baked cookies with 10g of protein and gluten-free oats. Available in flavors like Chocolate Chip, Peanut Butter, and Snickerdoodle.
Plant-based cookies with unique flavors like Birthday Cake, Double Chocolate Cherry, and Mint Condition.
Cookies infused with functional ingredients like coffee, matcha, and sweet potato to provide additional health benefits.
You can buy The Cookie Department cookies on their website, Amazon, Whole Foods, and other natural food retailers.
Compared to traditional cookies, The Cookie Department cookies have better-for-you ingredients like gluten-free oats, plant-based protein, and functional ingredients. However, they still have sugar and calories, so it's important to enjoy them in moderation as part of a balanced diet.
The Protein Cookies from The Cookie Department are gluten-free as they are made with gluten-free oats. However, their other cookies are not gluten-free.
The Cookie Department cookies are infused with functional ingredients like coffee, matcha, sweet potato, and oats to provide additional health benefits like energy, focus, and satiety.
Some of The Cookie Department cookies contain dairy, like the Birthday Cake Vegan Cookie. However, they also offer dairy-free options like their Protein Cookies and some of their vegan cookies.