Nocciolata is a brand that offers organic, vegan, and gluten-free chocolate hazelnut spreads that are perfect for adding to toast, fruit, and other treats.
Nocciolata was first created in 2007 by the Rigoni family in Italy.
The Rigoni family has been making organic, non-GMO products since 1920.
Nocciolata started as a simple chocolate hazelnut spread and has since expanded to include other flavors like almond and cocoa & milk.
Nutella is a popular Italian chocolate hazelnut spread that is loved all over the world. It has a similar taste and texture to Nocciolata.
Justin's offers organic, gluten-free peanut and almond butter spreads that can be used as an alternative to Nocciolata.
Artisana Organics offers a range of organic, vegan nut butters that are great for adding to toast and other treats.
Nocciolata Original is a classic chocolate hazelnut spread that is organic, vegan, and gluten-free.
Nocciolata Dairy-Free is a great choice if you're vegan or lactose intolerant. It has the same great taste as the original, but without any dairy ingredients.
Nocciolata Hazelnut Spread with Cocoa & Milk is a delicious twist on the classic flavor. It's made with high-quality cocoa and organic milk.
Yes! Nocciolata is made with organic and vegan ingredients, so it's perfect for anyone following a vegan diet.
No, Nocciolata does not contain any palm oil. The product is made with organic sunflower oil instead.
Yes! Nocciolata is gluten-free, so it's perfect for anyone following a gluten-free diet.
You can purchase Nocciolata on the brand's website or at many health food stores and specialty food stores.
One serving (2 tbsp) of Nocciolata Original contains 170 calories, while Nocciolata Dairy-Free and Hazelnut Spread with Cocoa & Milk both contain 180 calories per serving.