Mariebelle is a luxury chocolate company specializing in artisanal chocolate truffles, gourmet hot chocolate, and chocolate-covered snacks. Each chocolate is handcrafted in their Brooklyn, New York factory using only the finest ingredients.
Founded in 2000 by Maribel Lieberman
Started as a small chocolate shop in Soho, New York
Expanded their operations to Japan and Dubai
Received several awards for their chocolates, including the Specialty Food Association's Outstanding Chocolate Award
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Mariebelle specializes in creating handcrafted chocolate truffles, using only the finest ingredients. They offer a variety of flavors, including classic chocolate, Earl Grey tea, and Caribbean rum.
Mariebelle's gourmet hot chocolate is made from single-origin cocoa beans, blended with pure cane sugar and other natural ingredients. It is available in different flavors, such as Aztec Spicy and White Chocolate Pistachio.
Mariebelle offers a range of chocolate-covered snacks, such as almonds, coffee beans, and pretzels. These snacks are coated with Mariebelle's signature chocolate for an indulgent treat.
Mariebelle chocolates can be purchased on their website, as well as in their retail stores in New York, Japan, and Dubai. They are also sold by select retailers and high-end department stores.
Mariebelle's classic chocolate truffles are a customer favorite, but other popular flavors include Earl Grey tea, passion fruit, and sea salt caramel.
Yes, Mariebelle chocolate is gluten-free. However, some of their products may contain traces of gluten due to manufacturing and processing methods.
It is recommended to store Mariebelle chocolates in a cool, dry place, away from sunlight and moisture. Refrigeration is not necessary, but if you do refrigerate them, make sure to let them come to room temperature before eating for the best flavor.
Mariebelle does not currently offer vegan chocolate options. However, they do have some dairy-free options, such as the Aztec Spicy hot chocolate, which is made with almond milk.