Mangia is a food and beverage brand that specializes in gourmet Italian cuisine. They offer a range of products including freshly made pasta, sauces, ready-to-eat meals, and artisanal desserts.
Mangia was established in 1981 in New York City.
It started as a small deli and quickly gained popularity for its high-quality Italian dishes.
Over the years, Mangia expanded its offerings and opened multiple locations across New York City.
They are known for their commitment to using locally sourced, organic ingredients in their recipes.
Mangia has earned a reputation for delivering authentic and delicious Italian cuisine.
Today, they continue to serve their customers with the same passion and quality that they started with.
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Mangia offers a selection of freshly made pasta, including classics like spaghetti, fettuccine, and ravioli. They are made with high-quality ingredients and come in various flavors.
Mangia's sauces are handmade using traditional Italian recipes. They offer a variety of options such as marinara, Alfredo, pesto, and Bolognese.
Mangia provides a range of ready-to-eat meals that are perfect for a quick and delicious Italian dinner. These meals feature a variety of pasta dishes and accompanying sides.
Mangia offers a selection of artisanal desserts that are made with love and attention to detail. They include classics like tiramisu, cannoli, and panna cotta.
Mangia products are available at their various locations in New York City. You can also order online for delivery or pickup.
Yes, Mangia is committed to using locally sourced, organic ingredients in their recipes to ensure the best quality and taste.
Yes, Mangia has a selection of gluten-free pasta and sauces to cater to customers with dietary restrictions.
Absolutely! Mangia offers a variety of sauces and toppings, allowing you to create a personalized pasta dish to your liking.
Yes, Mangia provides catering services for events and gatherings. They offer a range of Italian dishes and can accommodate various dietary preferences.