Le Cordon Bleu is a culinary arts institution with a focus on French cuisine. It offers a range of programs, including diplomas, certificates, and workshops, for both amateur and professional chefs.
Founded in Paris, France in 1895 as a culinary school.
Expanded to include international locations, including London, Tokyo, and Sydney.
Acquired by Career Education Corporation in 1999.
Sold to a private equity firm in 2015 and restructured under new leadership.
A private culinary college with campuses in California, Texas, New York, and Singapore. It offers bachelor's and associate's degrees in culinary arts and baking and pastry arts.
A culinary school located in New York City that offers diploma programs, professional development courses, and recreational classes in culinary arts, pastry and baking, and hospitality management.
A comprehensive culinary arts program that covers French culinary techniques, kitchen management, and gastronomy.
A pastry arts program that emphasizes French pastry techniques, chocolate and sugar work, and bakery management.
A variety of workshops and classes that cover topics such as bread-making, wine-tasting, and food photography.
Le Cordon Bleu has a strong emphasis on French cuisine and technique, which sets it apart from other culinary schools. It also has a global network of locations and a reputation for excellence in culinary education.
Yes, Le Cordon Bleu is known for its international prestige and recognition. Its diplomas are highly respected in the culinary industry.
No, Le Cordon Bleu offers programs for both amateur and professional chefs. However, some programs may have prerequisites or recommended experience.
Tuition at Le Cordon Bleu can be higher than at other culinary schools, but scholarships and financial aid are available. The cost also depends on the specific program and location.
Graduates of Le Cordon Bleu can pursue careers in a variety of culinary fields, including restaurants, hotels, catering, and food media. Some may choose to start their own businesses or pursue further education.