Las Palmas is a brand that specializes in producing and distributing Mexican food products, particularly authentic Mexican sauces. Their products are known for their quality, flavor, and traditional recipes.
Las Palmas was established in 1922 in Albuquerque, New Mexico.
The brand expanded its product line to include a variety of Mexican sauces, such as enchilada sauce, salsa verde, and red chili sauce.
Las Palmas became part of the Mizkan Americas family in 2005, a leading producer of condiments, sauces, and vinegars.
The brand continues to prioritize authentic flavors and high-quality ingredients to deliver the true taste of Mexico.
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Las Palmas Enchilada Sauce is a rich and flavorful sauce made from a blend of chili peppers, tomatoes, and traditional spices. It is perfect for adding an authentic Mexican taste to enchiladas.
Las Palmas Salsa Verde is a tangy and mildly spicy sauce made from tomatillos, jalapenos, and other natural ingredients. It is commonly used as a dip or as a condiment for various Mexican dishes.
Las Palmas Red Chili Sauce is a versatile sauce made from dried red chilies, garlic, and spices. It can be used as a base for chili, as a sauce for tacos and burritos, or as a marinade for meats.
Las Palmas products are available in most grocery stores, supermarkets, and online retailers. You can also check their official website for a store locator tool.
Yes, Las Palmas offers a selection of gluten-free products. These are clearly labeled on the packaging, and you can find specific information on their website.
The spiciness of Las Palmas sauces varies depending on the product. They offer mild to hot options, so you can choose according to your preference.
Many of the Las Palmas products are suitable for vegetarians, but it is always best to check the ingredients list or contact the brand for specific product information.
Absolutely! Las Palmas sauces can be used in a variety of dishes apart from their traditional uses. Get creative and experiment with different recipes to enhance the flavors.