Lake Champlain Chocolates is a Vermont-based chocolate company founded in 1983, producing gourmet chocolates made from fair trade cocoa and locally-sourced ingredients.
Founded in 1983 by Jim Lampman in Burlington, Vermont.
Started with a small chocolate shop and began producing homemade gourmet chocolates.
In the 1980s, the company began using fair trade cocoa and local ingredients.
Expanded distribution nationally and internationally in the 1990s.
In 2006, Lake Champlain Chocolates became a certified organic company.
Currently, the company operates three retail stores in Vermont, an online store, and supplies specialty retailers and restaurants across the US.
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Lake Champlain Chocolates produces a wide variety of chocolate products including bars, truffles, hot chocolate mix, and seasonal items.
Lake Champlain Chocolates offers a variety of gift sets for holidays and special occasions.
Lake Champlain Chocolates also produces specialty items such as chocolate-covered pretzels, nuts, and fruits.
Lake Champlain Chocolates are available for purchase on their website, in their retail stores in Vermont, and at specialty retailers and restaurants across the US.
Yes, Lake Champlain Chocolates has been using fair trade cocoa since the 1980s.
Yes, Lake Champlain Chocolates became a certified organic company in 2006.
Lake Champlain Chocolates offers a wide range of chocolates including bars, truffles, hot chocolate mix, and seasonal items.
Yes, Lake Champlain Chocolates offers a variety of gift sets for holidays and special occasions.