Lactasoy is a plant-based alternative to dairy milk made from soybeans. It is a popular brand in Thailand and Southeast Asia, known for its creamy and sweet taste.
Lactasoy was founded in 1989 in Thailand.
It started as a small family-owned business producing homemade soymilk.
In the 1990s, the brand entered the commercial market and expanded their product line.
Today, Lactasoy is one of the leading plant-based milk brands in Thailand and has expanded to other countries in Southeast Asia.
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Lactasoy Soy Milk is a dairy-free milk made from non-GMO soybeans. It is available in sweetened and unsweetened varieties and can be used as a milk substitute in cooking and baking.
Lactasoy Soy Milk Plus is a fortified version of the regular soy milk, containing additional vitamins and minerals. It is available in various flavors, including chocolate and green tea.
Lactasoy Bean Milk is a milk made from a blend of soybeans and other beans, including mung beans and black beans. It is available in various flavors, including taro and pandan.
Lactasoy is made from non-GMO soybeans and is free from dairy, lactose, and cholesterol.
Yes, Lactasoy is a vegan product as it is made entirely from plant-based ingredients.
Yes, Lactasoy is gluten-free and is suitable for people with gluten intolerance or celiac disease.
Lactasoy is widely available in supermarkets and convenience stores in Thailand and other Southeast Asian countries. It is also available to purchase online through various e-commerce websites.
Lactasoy has a similar creamy and sweet taste to dairy milk, but it is lower in calories, fat, and cholesterol. It is also a good source of protein and contains no lactose, making it a suitable alternative for people with lactose intolerance.