Guerrero is a Mexican brand primarily known for its high-quality tortillas and other Mexican food products. Their products are popular for their authentic taste and are widely used in Mexican cuisine.
The brand was founded in 1947.
It started as a small family-owned business in Mexico.
Guerrero expanded its product line to include a variety of tortillas, including corn, flour, and specialty variations.
Over the years, the brand grew in popularity and became one of the leading brands for Mexican food products in Mexico and the United States.
Guerrero products are now available in major supermarkets and grocery stores across North America.
The brand has a strong commitment to quality and uses traditional recipes and techniques to produce their products.
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Guerrero's corn tortillas are made from stone-ground corn masa and are a staple in Mexican cuisine. They have a traditional flavor and texture that enhances the taste of any dish.
Guerrero's flour tortillas are soft and versatile, perfect for making quesadillas, burritos, and other Mexican dishes. They are known for their pliability and delicious taste.
Guerrero also offers a range of specialty tortillas, including whole wheat, spinach, and tomato-flavored options. These variations add a unique twist to traditional Mexican recipes.
Guerrero products are available in major supermarkets and grocery stores across North America. You can also find them online on e-commerce platforms.
No, Guerrero tortillas are not gluten-free as they are made from corn or wheat flour.
No, Guerrero tortillas are made without preservatives to ensure their authentic taste and quality.
Yes, Guerrero tortillas are suitable for vegans as they are made without any animal-derived ingredients.
Yes, Guerrero tortillas can be frozen to extend their shelf life. Just make sure to wrap them tightly before freezing.