Genji is a brand of Japanese cuisine that focuses on sushi and other Japanese dishes that are freshly prepared in front of the customers. Genji has over 180 locations in different parts of the world, including the United States, Canada, and the United Kingdom.
Founded in 1997 in Philadelphia by a Japanese chef, Takao Iinuma
Acquired by Whole Foods Market in 2002, which helped Genji to expand its footprint across the United States
Expanded to Canada and the United Kingdom in 2012
Sushi Chef Institute is a sushi school that offers training and certification for sushi chefs.
Kona Grill is a restaurant chain that serves a variety of Asian-inspired dishes. While they do serve sushi, it is not their primary focus.
Maki-san is a Singapore-based sushi chain that focuses on customizable sushi rolls. Customers can choose their own fillings and toppings.
Genji's sushi is made with fresh ingredients and is prepared in front of the customers. They offer a variety of different kinds of sushi, including nigiri, sashimi, and maki rolls.
Genji's bento boxes are pre-made meals that include a variety of different Japanese dishes, such as sushi, rice, and tempura. They are convenient for customers who want to grab a quick lunch or dinner.
Genji's miso soup is a traditional Japanese soup that is made with fermented soybean paste. It is a popular side dish that is often served with sushi or other Japanese dishes.
Genji offers a variety of sushi, including nigiri, sashimi, and maki rolls. They also have vegetarian and vegan options available.
Yes, Genji's sushi is made with fresh ingredients and is prepared in front of the customers.
Yes, Genji offers delivery through various third-party platforms, such as DoorDash and UberEats.
Yes, Genji has locations in Canada and the United Kingdom.
Yes, Genji has vegetarian and vegan options available, such as avocado rolls and vegetable tempura.