Danisco is a Danish biotech company that produces enzymes, cultures, and natural colors for the food, beverage, and industrial sectors.
- Danisco was founded in 1989 through a merger of two Danish companies, Dansk Handels- og Industri Company (DHIC) and De Danske Spritfabrikker (DDS).
- In 2011, DuPont acquired Danisco and merged it with its own food ingredients unit to create DuPont Nutrition & Biosciences.
- In 2019, DuPont Nutrition & Biosciences merged with International Flavors & Fragrances to form IFF Inc.
An Irish food company that produces flavors, ingredients, and consumer foods for the food and beverage industry.
A Danish company that produces natural ingredients for the food, beverage, and pharmaceutical industries.
A Danish company that produces enzymes for food, beverages, and industrial applications.
Danisco produces a range of enzymes for the food, beverage, and biofuels industries, including proteases, amylases, and lipases.
Danisco produces cultures for the dairy, meat, and plant-based food industries, including probiotics and starter cultures.
Danisco produces natural colors for food and beverage products, including carotenoids and anthocyanins.
Danisco is a Danish biotech company that produces enzymes, cultures, and natural colors for the food, beverage, and industrial sectors.
Danisco was acquired by DuPont in 2011, which merged it with its own food ingredients unit to create DuPont Nutrition & Biosciences.
Danisco produces enzymes, cultures, and natural colors for the food, beverage, and industrial sectors, including proteases, amylases, starter cultures, probiotics, carotenoids, and anthocyanins.
Danisco's competitors include Kerry Group, Chr. Hansen, and Novozymes, which are also producers of food and beverage ingredients.
Danisco products are sold through distributors and retailers in the food and beverage industry. You can contact Danisco directly to find a distributor or purchase products.